VEGAN Mocha Brownies
Here’s a great twist on many individuals two favorite foods: Chocolate and Coffee. Whether you are a VEGAN, dessert lover or a chocoholic, these brownies can be a dessert or breakfast pastry.
Raw, Vegan Protein Powder Mocha Truffle Brownies
1. Combine all dry ingredients
2. Add coffee mixture to dry ingredients
3. Mix to combine
4. Press into a 9×5 baking dish
5. Chill until firm enough to cut
-3 scoops vanilla about time vegan protein powder
-1/2 c old fashioned oats
-1/2 c organic, raw cacao powder
-1 c room temp coffee
-2 T organic agave nectar
We hope you enjoy this amazing and flavorful recipe designed for us by our personal chef, Marissa Tharp. Marissa can be found on Instagram @iamgoingtocookforyou. Please check out all the other great tasting food blogs we have and try some new foods out today!
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