2 cups organic, natural creamy peanut butter
1 cup Agave nectar
2 and 1/4 cups About Time Chocolate or Choco PB protein powder
3 cups rolled oats
On very low heat in a sauce pan, mix agave and peanut butter for about a minute. Mix oatmeal and protein powder in another bowl. Fold peanut butter mixture into oatmeal mixture until well blended (mix will be crumbly). Pour mixture into a lightly oiled 9×13 pan and pack mix down. Chill for an hour and cut into 25 bars.
Beyond Simple Mocha Mint Bars
Substitute raw creamy almond or cashew butter instead of peanut
Substitute Chocolate Whey for Mocha Mint Whey
Try adding a few drops of mint extract and stevia for an extra peppermint patty taste
The post Beyond Simple Choco PB Meal Bars or Mocha Mint Bars appeared first on About Time.